Gulab jamun Mix

Gulab jamun Mix – Preservatives free; Pack size-200 gms , 400 gms ; Main Ingredients – Wheat flr, Skimmed milk pdr, Ed veg oil., etc.; Available taste- Neutral; ||  Packing- Poly/ Metallic pouch ||

Our Instant mixes are completely natural, preservatives free, and prepared using authentic ingredients. These are carefully packed in a hygienic environment. Hence the products prepared from the mixes are fresh. Recipies (given at the bottom) for instant mixes are quite simple and can be prepared in no time. These instant mixes act as a boon for the people who have fast-paced life as these provide healthy & instant alternate options to the conventional dishes.

Gulab Jamun Mix tastes best when consumed within 1-1.5 months. As we don’t add any preservatives to our preparation, therefore we recommend the consumption within 5-6 weeks. It provides the perfect snack for home, office, or travel.

Jain Friendly- Yes | Kids Friendly- Yes | Vegetarian-friendly- Yes | Vegan Friendly- Yes

Allergy Advise – We generally advise caution against peanut allergy. However, please refer to the list of ingredients for specific allergy.

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Packaging & delivery– Our 2-3 layered packaging is one of the best in the industry. All our raw materials are completely local and packaging materials are fully Indian. We don’t use imported & cheap packaging materials. In most cases, we dispatch the orders in the next 1 or 2 days after receiving the confirmed order.Our courier/logistics partners are A grade (FedEx/ Delhivery/ Xpressbees / Bluedart etc.). Therefore we make all possible efforts to deliver the products safely to our esteemed customers. Our focus remains not only on the quality of the product but on end to end delivery experience. We are delivering across India except for the areas with logistical constraints. Finally, we do not strive to deliver the product but we strive to deliver the delightful experience.

Due to the ease of logistics and other factors, all our dispatches happen from Thane.

Happy snacking with TasteofIndore.store!

How to make Luscious Gulab Jamun:

Add 12-140 ml water to the contents of the pack and make a soft dough.

Make crack-free balls from the dough (you can apply ghee/oil on palm to avoid cracks) and fry them till they are golden brown.

Soak the fried balls into hot sugar syrup for 30-40 minutes.

Know how to prepare Sugar syrup – 

Dissolve 750g Sugar and add 800 ml of water

Boil over medium flame for 8-10 min

Add a few strands of saffron and cardamom to the sugar syrup to enhance taste.